Genius Physicist Invents Machine to Separate Cream From Oreos
Here you were proud of that macrame potted plant caddy you tied together. This video might have you rethinking your hobbies.
Here you were proud of that macrame potted plant caddy you tied together. This video might have you rethinking your hobbies.
If there is one thing the internet has taught us it's that people really love bacon. A coffee house in Cheltenham, England is betting that there are folks out there who love the cured meat so much that they would be willing to shell out 150 pounds ($237) for what they are calling the Bacon Bling sandwich.
Anything goes when it comes to art, particularly on the internet. Feel like constructing an ode to Grumpy Cat? Knock yourself out. What about a collection of Disney/Star Wars mashups? That, my friends, is also possible.
Chinese takeout is a classic American staple, and fortune cookies are easily the greatest part of the meal. Why? Surprise fortunes are inside, duh!
Only t-minus four days until the big game, so now is the perfect time to start thinking about the most important part of our Super Bowl party-- food. Nachos, sandwiches, pizza and anything greasy goes, as long as it's hardy and semi-manly. But how the heck are we supposed to choose with so many delicious options out there? Answer: go big.
Popular belief has it that Twinkies never go bad, but there's a disgustingly rotten Twinkie currently up for auction on eBay that proves this wrong. Oh so wrong.
There may be a crisis looming for football fans! With less than 2 weeks to go before the big game, fans may find it harder to find their favorite football snack! That’s because there is a chicken wing shortage!
The Epic Meal Time crew is back with another disgusting display of artery-hating fast food gluttony. This time they brought a (very hesitant friend). Sort of. They kidnapped celebrity chef Jaime Oliver might be a more accurate way of putting it.
Thanks to services like Yelp, these days, everyone can be an influential reviewer.
But unlike professional reviewers, who try to remain anonymous, some amateur internet opinionators would like to use their online clout to get better service.
A restaurant has finally pulled off what bacon lovers have long been trying to create in their home test kitchens.
Pasta is typically one of the cheaper entrees at a restaurant. In fact you can often get an endless bowl of it for ten bucks at your local Olive Garden.
But a "plate" of pasta on the menu at Bice, an eatery in Midtown Manhattan, is anything but inexpensive. The dish, featuring homemade tagliolini pasta topped with two pounds of fresh lobster and black truffles, will run you the year-accurate sum of $2,013.